Sambar is a rich, tangy South Indian lentil-vegetable stew blend that is cooked over stovetop with tamarind, perfect when poured over rice or quinoa for an easy, flavorful meal.
Rasam is a classic, aromatic South Indian soup that's light, tangy, and wonderfully comforting. Try with idli, dosa, vada, and more to enhance flavor with every bite. It can also sever
as a comforting soup, or a hearty stew.
Premium aromatic spices • Mild & gentle • Perfect for kids & elders • Timeless family recipe • Vegan • No Artificial flavors • No Artificial Colors
